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To the future
Rajeev Samant, CEO, Sula Wines, talks
about the highlights of the year gone by,
and exciting new plans for 2012.
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Un brindisi all’Italia
Kapil Sekhri, co-owner, Fratelli Wines, tells
us of the Fratelli story and the future of wine
in India.
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Ale that matters
Samar Singh Shekhawat, Senior Vice
President, Marketing, UB Group tells us about
Heineken, their latest launch in the superpreminum
beer category.
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Slainte, India
Christopher Armes, Innovation Technical
Director, Diageo, Asia Pacific, talks about
Rowson’s Reserve, a contemporary whisky.
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Singapore spice
India’s very own Chef Hemant Oberoi talks
about his experience at the Global Chef
Exchange 2011.
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